The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Keto Broccoli in Mozzarella and Parmesan Sauce
Keto Broccoli in Mozzarella and Parmesan Sauce
Course: UncategorizedDifficulty: EasyServings
1
servingsPrep time
20
minutesCooking timeminutes
Calories
644.9
kcalTotal time
20
minutesIngredients
1 Tbsp Butter.
1 Garlic clove, chopped.
1/2 White Onions, diced.
1/2 cup heavy Whipping Cream.
1/2 tsp Cornstarch.
1/4 cup Water.
Salt and pepper.
1 cup Broccoli florets.
1 Tbsp Parmesan Cheese.
2 Tbsp Mozzarella Cheese.
Directions
- Over medium heat, melt the butter using a non-stick pan.
- Add the garlic and saute until fragrant.
- Add the white onions and cook until translucent.
- Pour the heavy whipping cream.
- Add the cornstarch.
- Add the broccoli florets.
- Add water if the sauce is too thick.
- Season it with salt and pepper.
- Add the parmesan cheese.
- Lastly, add the mozzarella cheese. Stir the mixture until well combined and the sauce is thick and creamy. Serve.
Recipe Video
Notes
- ➡️ Nutritional Information:
- Energy - 644.9 kcal
- Protein - 16.6g
- Fat - 56.5g
- Carbohydrates - 17.5g
