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Keto All-Vegetable Thai Green Curry
Keto All-Vegetable Thai Green Curry
Course: RecipesDifficulty: EasyServings
1
servingsPrep time
5
minutesCooking time
10
minutesCalories
293
kcalTotal time
15
minutesIngredients
30g fresh Shiitake Mushrooms.
15g Red Bell Pepper, cut into strips.
30g Eggplant, sliced.
1 Tbsp Olive Oil.
1/2 Tbsp Green Curry Paste.
1/4 cup Coconut Milk.
1.5 tsp Vegan Fish Sauce.
6-8 pieces fresh Thai Basil.
Directions
- Heat olive oil in a pan. Add green curry paste and roast until aromatic.
- Add coconut milk, water, and fish sauce. Bring to a boil.
- Add eggplants, shiitake, bell peppers, and basil leaves. Simmer for 5-7 minutes.
Recipe Video
Notes
- ➡️ Nutritional Information:
- Energy - 293 kcal
- Protein - 3.4g (5%)
- Fat - 28g (84%)
- Carbohydrates - 9g (12%)
- Fiber - 5g
